Kitchen Parade Extra: Lemon Turkey Noodle Soup

Spring's bursting out in all its blossom glory here in the Mississippi Flyway. And that means temperatures in the sunny 70s one day, rain and chilly 40s the next. (And occasional trips to the basement when sirens warn that the two aren't getting along so well.)

The quick answer for days of unpredictable temperature is soup, but a lighter soup than the heavy winter fare that tasted so good only a month ago.

Lemon Turkey Noodle Soup is featured in this week's Kitchen Parade column. Lemon and creamy Parmesan twist otherwise familiar soup ingredients into something entirely new. I think you'll find it luscious!


(c) Copyright 2006 Kitchen Parade

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Thank you for taking a moment to write! I read each and every comment, for each and every recipe, whether a current recipe or a long-ago favorite. If you have a specific question, it's nearly always answered quick-quick. ~ Alanna