Kitchen Parade Extra: Tropical Pork Tenderloin ♥

It's another Quick Supper featured in this week's Kitchen Parade column, a fast and easy oven-baked (or of course ... grilled) pork tenderloin that packs a bit of heat, a bit of sweet. Just delicious!

It pairs beautifully with a citrusy summer salad and is perfect for a weeknight supper or a leisurely weekend meal.

Or ... ... on the side, think about a low-carb and low-carb eggplant ratatouille (a word worthy of last night's National Spelling Bea, I mean, Bee) or patties of grated beet roesti.



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