tag:blogger.com,1999:blog-11944565.post1648747372753787098..comments2024-03-20T10:36:19.032-05:00Comments on A Veggie Venture: Spiral Zucchini Noodle Salad with Homemade Catalina Dressing ♥ Alanna Kellogghttp://www.blogger.com/profile/12869948243694610558noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-11944565.post-69594965164871212292014-08-05T11:51:03.693-05:002014-08-05T11:51:03.693-05:00I've been doing something similar by juliennin...I've been doing something similar by julienning zucchini and cucumber, then tossing it in Caesar salad dressing. I've thought about getting one of those spiralizers to make zucchini noodles as a pasta substitute as well as for salads, but I'm not sure if I'd use it enough to justify the space it takes up. And yes, I do find myself getting gadgets that I don't use, hence my hesitation. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-62450901367520235092014-08-05T08:44:57.437-05:002014-08-05T08:44:57.437-05:00Looks good enough to eat ... however, I have been ...Looks good enough to eat ... however, I have been allergic to raw carrots for many years (go figure ... apparently the beta carotin) so I am glad you mentioned tomato and will try that but somehow with mainly sliced zuccini, it would seem to cry out for something ... additional? Will meanwhile try it with just zuccini, tomato and the yummy sounding dressing ... thanks!Anonymoushttps://www.blogger.com/profile/06421633526018230609noreply@blogger.comtag:blogger.com,1999:blog-11944565.post-60610515031269559052014-08-05T08:39:48.051-05:002014-08-05T08:39:48.051-05:00This looks fabulous. I frequently saute julienne ...This looks fabulous. I frequently saute julienne zucchini and carrots in butter and add the juice and zest of half a lemon just before serving. I need to remember to use the (neglected) spiralizer for this recipe as well.Adrianahttps://www.blogger.com/profile/05154704771485913483noreply@blogger.com