tag:blogger.com,1999:blog-11944565.post8754821880464330039..comments2024-03-20T10:36:19.032-05:00Comments on A Veggie Venture: Raw Brussels Sprouts Salad ♥ Recipe Alanna Kellogghttp://www.blogger.com/profile/12869948243694610558noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-11944565.post-51660310595736470982014-01-06T10:02:34.999-06:002014-01-06T10:02:34.999-06:00Thanks Alanna -- always look forward to your creat...Thanks Alanna -- always look forward to your creativity. Even though we are south of the equator, I cant wait to try this and my basil plant is sitting out there, exploding (in anticipation!)!<br />PatriciaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-47065118986302686632013-10-28T12:33:19.964-05:002013-10-28T12:33:19.964-05:00Matthew ~ You're so welcome!
Audrey ~ Great i...<i>Matthew ~ You're so welcome!<br /><br />Audrey ~ Great idea, pumpkin seeds would be so seasonal too!</i>Alanna Kellogghttps://www.blogger.com/profile/12869948243694610558noreply@blogger.comtag:blogger.com,1999:blog-11944565.post-74333106564092819432013-10-28T12:32:20.973-05:002013-10-28T12:32:20.973-05:00Could we use pumpkin seeds instead of pine nuts? Could we use pumpkin seeds instead of pine nuts? Audreynoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-51220933697182120682013-10-27T22:35:00.013-05:002013-10-27T22:35:00.013-05:00A new favourite, thanks! A new favourite, thanks! Matthewnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-61653935928484081982013-10-27T14:19:50.056-05:002013-10-27T14:19:50.056-05:00A new favourite, thanks!A new favourite, thanks!Anonymoushttps://www.blogger.com/profile/14429336274525281264noreply@blogger.comtag:blogger.com,1999:blog-11944565.post-30251319004730965592013-10-21T08:02:33.856-05:002013-10-21T08:02:33.856-05:00Patrick ~ Pine nuts are indeed pricey and they tur...<i>Patrick ~ Pine nuts are indeed pricey and they turn stale/rancid quickly too so there's no hoarding them. That's why I almost always use toasted walnuts or the least expensive option, sunflower seeds. Thanks for your comment!<br /><br />John ~ Thanks, friend! Hot bacon dressing for Brussels sprouts? I'm in! Thanks for your comment!</i>Alanna Kellogghttps://www.blogger.com/profile/12869948243694610558noreply@blogger.comtag:blogger.com,1999:blog-11944565.post-67929877850620913002013-10-20T11:15:10.733-05:002013-10-20T11:15:10.733-05:00Really fun recipe! I've been shaving Brussels ...Really fun recipe! I've been shaving Brussels sprouts this fall (small amounts, so I've been using a knife—a real pain, and next time I'll drag out my mandoline). I've made something quite similar to this, but my fave recipe (and one I'll be posting in a few weeks) is wilting the Brussels sprouts in a hot bacon dressing (essentially the same recipe as Spinach with Hot Bacon Dressing, just substituting sprouts for the spinach). Anyway, I love this! Thanks.Kitchen Riffshttps://www.blogger.com/profile/09334461438904669081noreply@blogger.comtag:blogger.com,1999:blog-11944565.post-39226346141026374222013-10-18T07:33:35.761-05:002013-10-18T07:33:35.761-05:00Hi, When I read Pine Nuts I was going to say the s...Hi, When I read Pine Nuts I was going to say the same, they can be quite pricey! However, I do think they are worth it, not only for their nutritional value but also because they taste damn good!. Thanks for this recipe! Patricknoreply@blogger.com