Day 54: Spinach Pancake
What fun! Sure, I would make this differently another time - but I will definitely make it another time. It's a crepe-textured pancake rolled with sauteed spinach. It's more special-occasion than every-day fare but still, easy to make. The results are considerably more impressive than the level of difficulty. And it's surprisingly low in calories. I even checked the nutrition analysis - it's all that spinach and relatively small, but still generous, servings. SPINACH PANCAKE Active time: 30 minutes (including 10 to clean spinach which isn't necessary with bagged spinach and 15 when there's lots of open time but you can't really leave the stove) Time to table: 50 minutes Serves 8 2 eggs 2 cups skim milk 1 cup flour 1 teaspoon baking powder 1 teaspoon salt 1 tablespoon unsalted butter 2 tablespoons butter (original recipe specified 3 but 2 seems fine) 1 pound spinach, chopped 1/2 teaspoon nutmeg (original recipe specified 1/4 teaspoon, th