Zucchini Fritters ♥ Recipe
Ooo-la-la, now here's something special! It's a classic zucchini fritter, you know, just grated zucchini held together with a little egg and flour. But what pushes the Zucchini Fritters over the top is a little bit of lemon zest and get this, a dried chile in the oil that adds just a tiny touch of heat to the fritters. What a great technique! Low Carb. Weight Watchers friendly, just PointsPlus 3. ~recipe updated from the Recipe Box, first posted 2008!~ ~ more recently updated recipes ~ Waste Not. Want Not. Welcome to "zucchini week" here on A Veggie Venture, a serious attempt to keep up with baseball-sized summer squash that appear overnight on my kitchen counter. Without real effort, their next stop would be compost, especially because the big and dense zucchini can't be used with just any recipe. In addition, after being obsessed with baking all summer long, all of a sudden, turning on the oven is dead last on a long list of cooking ideas. This is the firs