Kitchen Parade Extra: Swiss Muesli ◄

Cooks across the world plan elaborate special breakfasts for Christmas morning, often traditional dishes that are family favorites, perhaps a rice porridge with an almond tucked inside for luck, Gramma's cinnamon coffee cake, the wife-saver strata.

But if you've got a houseful over the holidays, here's something easy and special and endlessly varied for the other mornings, Swiss muesli. It's featured in this week's Kitchen Parade column.

Merry Christmas, all!
Alanna Kellogg
Alanna Kellogg

A Veggie Venture is home of "veggie evangelist" Alanna Kellogg and the famous asparagus-to-zucchini Alphabet of Vegetables.

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Thank you for taking a moment to write! I read each and every comment, for each and every recipe, whether a current recipe or a long-ago favorite. If you have a specific question, it's nearly always answered quick-quick. ~ Alanna