tag:blogger.com,1999:blog-11944565.post8384696334831651377..comments2024-03-20T10:36:19.032-05:00Comments on A Veggie Venture: Swiss Chard Skillet Supper Recipe ♥ with Tomatoes, Corn, Feta, Fresh Dill & Toasted Walnuts Alanna Kellogghttp://www.blogger.com/profile/12869948243694610558noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-11944565.post-56408036909035485202013-03-04T00:11:49.602-06:002013-03-04T00:11:49.602-06:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-76678169004512840802013-02-21T08:05:49.542-06:002013-02-21T08:05:49.542-06:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-66286757961613181242012-09-24T06:09:52.392-05:002012-09-24T06:09:52.392-05:00This skillet supper recipe looks very delicious! T...This skillet supper recipe looks very delicious! Thanks for sharing the link to the pinterest board.Jeff @ Cheeseburgerhttp://www.cheese-burger.netnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-83660201489969091232012-09-22T18:25:50.264-05:002012-09-22T18:25:50.264-05:00Since I can not eat the chard, I will try this wit...Since I can not eat the chard, I will try this with spinach! Will look forward to your post on squash.Ansh (Spiceroots)http://www.spiceroots.comnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-33023811605439888632012-09-18T08:16:56.490-05:002012-09-18T08:16:56.490-05:00I wasn't able to write to you directly since I...I wasn't able to write to you directly since I don't have Outlook, but want to tell you I think this is a wonderful column and a great idea. I'm not much of a coook but surfed in trying to find info on chayote squash since I bought it without knowing anything about it.<br /><br />I've forwarded the addy to an email list I'm on that does have a few cooks on, so you may see a couple of extra hits today. Thanks!jeannehttps://www.blogger.com/profile/01575355805127677500noreply@blogger.comtag:blogger.com,1999:blog-11944565.post-2390256734906470912012-09-11T16:34:05.667-05:002012-09-11T16:34:05.667-05:00I'm always looking for new ways to use Swiss c...I'm always looking for new ways to use Swiss chard (we grow it in our garden). This is a nice end-of-summer dish you've created - all the ingredients are still available and in prime condition. Looks good. You might want to try using Swiss chard as a ravioli stuffing sometime - really tasty. Kitchen Riffshttps://www.blogger.com/profile/09334461438904669081noreply@blogger.comtag:blogger.com,1999:blog-11944565.post-17019957533386250372012-09-08T13:38:49.749-05:002012-09-08T13:38:49.749-05:00Hi Alanna,
I've also been doing a lot of skill...Hi Alanna,<br />I've also been doing a lot of skillet dishes lately with leafy greens. They are so quick and easy to do and they taste so good. I love the addition of beans to give it more density. Glad to have you with us!Mireya @MyHealthyEatingHabitshttp://www.myhealthyeatinghabits.comnoreply@blogger.comtag:blogger.com,1999:blog-11944565.post-36472891017730695832012-09-07T20:14:06.340-05:002012-09-07T20:14:06.340-05:00All I can say is YUM! So, glad you've joined o...All I can say is YUM! So, glad you've joined our little group, Alanna. I'm a fellow Weight Watcher and have been admirer of your blogs for several years. Martha@ Simple Nourished Livinghttp://simple-nourished-living.comnoreply@blogger.com